By Ella Wahlstedt Många forskare och miljöexperter talar om att vi står inför en kommande global livsmedelskris. Kombinationen av klimatförändringarna och faktumet att befolkningen ökar i
By Tilda Janbrink In January 2021, Unicef and the World Food Program (WFP) published the report “Covid-19: Missing more than a classroom”. The report presented some
By Petter I. Larsson The current food-chain is fragile, which has been made clear during the covid-19 pandemic as well as the Suez Canal obstruction (in
By Rieke Smit Food can bring people closer together, but it can also create distance, especially when it is lacking. Eva Heikki, nurse for Doctors Without
By Oscar Jablon A recent report released by U.S. congresswoman Katie Porter showed that big pharmaceutical companies create monopolies to drive out competition and price gouge
We have waited a year for a vaccine – now it’s here, who will be the winners and losers? Can we bring an end to the
By Elin Wilson Have you ever been in a job that you did not like? A job that was difficult, too time-consuming or that did not
By Sakke Teerikoski “[E]ven the hardened social reformers in Britain of the 1840’s would have been shocked by the conditions facing children today in the world’s
By Joakim Ydebäck When recently appointed Prime Minister of Finland Sanna Marin allegedly proposed to introduce six hour work days as well as four day work
By Raphael Bodewig By January 2020 more than 4,5 million Venezuelans have fled their home country due to a severe humanitarian, economic and political crisis. Colombia